GOLD COFFEE

Is a pure Mild Arabica coffee grown on the slopes of Africa's roof top the "Kilimanjaro Mountain".

A single origin of fine handpicked bolad beans "AA" Medium roasted in small batches to give you areach flavour with full body and great aroma.

ESPRESSO COFFEE

Italian Blend Espresso Coffee produced from the finest coffees grown on the slopes of mt.kilimanjaro in Tanzania. This blend of dark roasted beans brings depth and passion to the italian tradititional taste and roast profile.

Roasted in small batches and fine ground to give you a heavy and full-bodied coffee, with a hint of dark swiss Chocolate, spicy aromas and a lingering smoky finish.

CONTINENTAL COFFEE

Is produced from the finest coffees grown in Tanzania. A blend of washed mild Arabicas grown on the slopes of mount Kilimanjaro and Carefully hand selected natural coffees. "Medium" roasted in small batches to give you a reach flavor with full body and great aroma.

CLASSIC COFFEE

Is a distinct combination of fully washed Pea berry Arabica beans from the slopes of mt.Kilimanjaro and Fine Naturals Grown in Tanzania.

A delicious, medium bodied and easy, all day drinking coffee with great notes of chocolate fruity finish.
Ideal to be served both during breakfast and after dinner.

MASAI COFFEE

Is a pure Mild Arabica coffee grown on the slopes of Africa's roof top the "Kilimanjaro Mountain".

A single origin of fine handpicked bolad beans "AA" Medium roasted in small batches to give you areach flavour with full body and great aroma.

COFFEEHOUSE

Is a distinct combination of fully washed Pea berry Arabica beans from the slopes of mt.Kilimanjaro and Fine Naturals Grown in Tanzania.

A delicious, medium bodied and easy, all day drinking coffee with great notes of chocolate fruity finish.
Ideal to be served both during breakfast and after dinner.